Southbury Public Library is closed until further notice.

Thank you for your continued support and patience during this difficult time as we recover from extreme damage caused by the flooding on August 18th & 19th. Information on the library’s reopening will be provided when it is available.

The library’s book drop is closed. For now, hold all returns or return them to any other Connecticut library. Please do not leave returns in front of the library. All Southbury fines will be waived.

If you need assistance with anything related to your library card account, please call 203-262-0626 or email asksbylib@biblio.org.

Food Explorers Baking: Blondies and Chocolate Grasshopper Pies

10:00am - 12:00pm
Children
Required
Please note you are looking at an event that has already happened.
Library Branch: Southbury Public Library
Room: Kingsley Room A/B
Age Group: Children
Program Type: Cooking Classes
Required
Event Details:

Join Food Explorers for a special holiday themed baking workshop! You’ll be making two delicious recipe from scratch and making your own individual servings: Blondies and Chocolate Grasshopper Pies.

Disclaimer(s)

Accessibility

The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.

Dairy Allergy

Dairy will be present in this program.

Egg Allergy

Eggs will be present in this program.

Wheat/Gluten Allergy

Gluten will be present in this program.

Food Explorers: Baking

1:00pm - 3:00pm
Teens
Required
Please note you are looking at an event that has already happened.
Library Branch: Southbury Public Library
Room: Kingsley Room A/B
Age Group: Teens
Program Type: Cooking Classes
Required
Event Details:

Join Food Explorers for a special holiday themed baking workshop! You’ll be making two delicious recipes from scratch and making your own individual servings: Chocolate Strawberry Galettes and Mini Gingerbread Donuts.

Disclaimer(s)

Accessibility

The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.

Dairy Allergy

Dairy will be present in this program.

Egg Allergy

Eggs will be present in this program.

Wheat/Gluten Allergy

Gluten will be present in this program.