Southbury Public Library is closed until further notice.

Thank you for your continued support and patience during this difficult time as we recover from extreme damage caused by the flooding on August 18th & 19th. Information on the library’s reopening will be provided when it is available.

The library’s book drop is closed. For now, hold all returns or return them to any other Connecticut library. Please do not leave returns in front of the library. All Southbury fines will be waived.

If you need assistance with anything related to your library card account, please call 203-262-0626 or email asksbylib@biblio.org.

Food Explorers: Baking

Program Type:

Cooking Classes

Age Group:

Teens
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Allowed Grades: 6th Grade to 12th Grade

Program Description

Event Details

Join Food Explorers for a special holiday themed baking workshop! You’ll be making two delicious recipes from scratch and making your own individual servings: Chocolate Strawberry Galettes and Mini Gingerbread Donuts. Recipes are nut free but do contain eggs, dairy and gluten.

Registration is required; space is limited. Like all teen events, this is free, open to Grades 6-12, and sponsored by the Friends of the Southbury Public Library.

Disclaimer(s)

Accessibility

The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.

Dairy Allergy

Dairy will be present in this program.

Egg Allergy

Eggs will be present in this program.

Wheat/Gluten Allergy

Gluten will be present in this program.