Age Group:
TeensProgram Description
Event Details
Join Food Explorers for a colorful pasta class! You’ll learn how to make homemade pasta dough and make it bright and colorful using natural food colorings. The end result will be beautiful rainbow noodles!
Recipe is nut free but will contain gluten and eggs.
This event is sponsored by the Friends of the Southbury Public Library and is a part of our 2023 Teen Summer Reading Program: Find Your Voice. Find out more about our summer reading program here! test
About Food Explorers: Founded by Registered Dietician Katie Shepherd, Food Explorers empowers children and teens to learn about food, nutrition, and healthy eating through hands-on activities, games, and child and teen friendly cooking lessons. A UConn graduate, Katie took the plunge to create Food Explorers because she knew she wanted to work with kids and teens. All Food Explorers instructors are Registered Dieticians who are passionate about providing kids and teens with knowledge about health and nutrition, empowering them to make their own healthy choices. Find out more about Food Explorers on their website, Instagram, or Facebook page.
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.
Egg Allergy
Eggs will be present in this program.
Wheat/Gluten Allergy
Gluten will be present in this program.